Tasting trip to nature; picking and cooking gourmee

    Enjoy the Finnish pure nature and its offering during a trip to forest.

    3 hours



    Three course menu on the campfire .

    Daytrip to the deep forest and secrets of naturefood cooking..

    The trip starts from Varjolawhere we walk to Multamäki hillside wit professional guidence.

    We walk in a near-by forest picking berries, mushrooms and herbs and prepare a meal together in the
    forest over a campfire in an outdoor cooking place

    The trip includes tastefull foretsmenu varies the season.

    Menu I ( may-june)

    Homemade white bread with herb spread

     wild mushroom soup, 

    nettle pancakes with mushroom or tartar sauce,

     berry pie, coffee made on campfire

    Menu II (june-septemper)

    Wild herb tomato bread, 

    pike burger with herb mayonnaise, campfire potatoes, berry curd, 

    coffee made on campfire, berrypie (vegan alternative: beetroot rosti burger)

    Menu III (june--septemper)

    Wild herb pesto and homemade rye bread, asparagus, 

    organic beef burgers, porcini sauce, campfire potatoes, 

    pancakes with berries, coffee made on campfire


    •  professional guidance during the whole trip
    •  all needed wares and indregience 
    •  outdoor clother and rubberboots are available 


    Please note

    Suitable for all ages, people who can walk easy in forest trails.

    Meeting points

    Possible starting points for this experience:
    Tasting trip to nature – picking and preparing gourmet food
    Vilppulantie 51

    Tasting trip to nature; picking and cooking gourmee

    3 hours




    starting at

    EUR 278.00